Oak barrels of different sizes are put in line in Qingdao Red Wine Cellar in Qingdao, east China's Shandong Province, on Nov. 20 2009. As one of the oldest production place of red wine in China, the Qingdao Red Wine Cellar was established by a German businessman called Klauke in 1912. It is learnt that the first bottle of champagne, whisky and brandy of China were all produced in the cellar. With the history of near 100 years, the cellar witnessed the development and prosperity of the wine-making industry in China.

Photo taken on Nov. 20 2009 shows the thermometers in Qingdao Red Wine Cellar in Qingdao, east China's Shandong Province.

Photo taken on Nov. 20 2009 shows the production line of whisky in the early years in Qingdao Red Wine Cellar in Qingdao, east China's Shandong Province.

A staff member checks a bottle of aged whisky in Qingdao Red Wine Cellar in Qingdao, east China's Shandong Province, on Nov. 20 2009.